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Meat thermometer with stainless steel probe, makes it easier to cook meat.
It is enough to immerse the device in the deepest part of the dish and place it in the oven.
On the thermometer scale, in red, the temperature zones of readiness are highlighted, for various types of meat.
Description :
Temperature range,°С From: + 0
Temperature range,°C To: + 120
Overall dimensions, mm: 55 X 150
Body material: Stainless steel
The thermometer for the oven is made of hardened stainless steel, adapted to work at high temperatures. Due to the wide range of operating temperatures, the thermometer will be an excellent assistant in the preparation of various dishes.
Does not emit harmful substances at high temperatures or when exposed to food acids.
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